There's a new burger joint in town. Jeff and Fran Katz, owner and operators of Choice Greens, opened a new restaurant that specializes in premium antibiotic- and hormone-free beef and chicken. Graze is located at 2721 E. Speedway.
The store opened on Tuesday. Graze will be open from 11 a.m. to 9 p.m. Sunday through Thursday; 11 a.m. to 11 p.m. Friday and Saturday.
Here's some more information from the press release:
The menu offers “better tasting and better for you” burgers, fries, hot dogs and a signature chopped salad.
Graze uses Niman Ranch all-natural antibiotic/hormone-free premium beef; Smart brand free-range antibiotic/hormone-free chicken breast; Arizona-sourced tepary bean and superfood-based veggie burgers and Niman Ranch nitrate-free all-natural 100% beef hot dogs.
Options include burgers made with 100% grass-fed beef; Gluten-Free buns; Straus Family Creamery organic soft serve and Maine Root organic sugar cane sodas.
Graze’s fries are made from fresh cut Kennebec potatoes, twice-fried Belgian-style in Non-GMO rice bran oil and seasoned with kosher salt.
Toppings include: Heinz organic ketchup, Klein’s pickles, and nitrate-free Niman Ranch bacon.
Graze’s signature dipping sauces include: Graze Sauce, Malt Vinegar, Curry Ketchup, Sriracha Mayo and Pesto.
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